Food For Thoughts
... yummy recollection on savory dishes...
October 4, 2012
Pancit Canton
I always love eating pancit canton. Especially those karenderia type that is salty and the taste of sweet pepper is strong.
I have finally mastered cooking pancit canton. Karenderia type style. LoL!!!
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment